Good for you
- High in fibre
- Rich in antioxidants
- Low in calories, carbohydrates, and fat
Blackberries, and their wild relatives brambles, are a delicious little “aggregate fruit” that grow on thorny bushes. They can be eaten fresh, frozen and canned and are popularly made into jams, juices, desserts and even wine. Blackberries have been cultivated for hundreds of years and remind us of a warm, happy British summer day.
Angus Growers are a member of British Summer Fruits. For more information about blackberries, please visit: